Mamra Almonds

Sourced from the Hindukush region (Afghanistan), Mamra almonds are prized as the rarest and most nutrient-dense almond variety, known for their rich, oily texture and intense flavor. Slow-grown in harsh mountain climates, they pack more protein, fiber, and healthy fats than regular almonds — a truly royal indulgence.

·         A rich source of protein, fiber, and healthy fats

·         Naturally high in Vitamin E and magnesium

·         Supports brain and heart health

Usage / Serving Suggestions

Soak overnight and enjoy peeled, or eat raw as a daily wellness ritual. Great in milk, ladoos, halwa, or as a topping for desserts.